Name: Greek-Style Chicken Nachos
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6
Ingredients: 1 (7.3-oz) pkg baked multigrain pita chips; 2 cups shredded rotisserie chicken; 1 (10-oz) container plain hummus; 2 cups shredded romaine lettuce; 1 pint grape tomatoes, halved; 1/2 cup pitted kalamata olives, halved; 1/2 cup crumbled feta cheese; 6 Tbsp refrigerated cucumber-dill Greek yogurt dip

Greek-Style Chicken Nachos

20min Prep, 10min Cook, 30min Total

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Ingredients

1 (7.3-oz) pkg baked multigrain pita chips
2 cups shredded rotisserie chicken
1 (10-oz) container plain hummus
2 cups shredded romaine lettuce
1 pint grape tomatoes, halved
½ cup pitted kalamata olives, halved
½ cup crumbled feta cheese
6 Tbsp refrigerated cucumber-dill Greek yogurt dip

Instructions

Preheat oven to 350°F. Arrange chips on a foil-lined rimmed baking sheet; top with chicken. Bake 5 to 6 minutes or until chips are toasted and chicken is thoroughly heated.
Top with hummus, lettuce, tomatoes, olives, cheese, and yogurt dip.

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Greek-Style Chicken Nachos

Ingredients

Instructions

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