Easy Beef Chili

Bakery Cornbread
Clock

Wine Recommendation

19 Crimes Red Blend

Ingredients

  • 1½ lb ground beef
  • 2 (10-oz) cans diced tomatoes and green chiles
  • 1 (15-oz) can chili beans
  • 1 (32-oz) carton beef broth
  • 1 (2.5-oz) envelope chili seasoning mix

Instructions

  1. Cook beef in a large Dutch oven over medium-high heat until browned and crumbly; drain, and return to pot.
  2. Stir in tomatoes, beans, broth, and seasoning mix. Bring to a boil, reduce heat, and simmer until slightly thickened.

Side Dish Ingredients

  • 1 (16-oz) pkg bakery cornbread

Side Dish Instructions

  1. Warm cornbread, if desired, and serve with chili.

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