Ham, Broccoli, and Spinach Pasta Bake

Sliced Melon
Clock

Ingredients

  • 6 oz ziti pasta
  • 1 crown broccoli, cut into florets
  • 1 (8-oz) pkg diced ham, drained
  • 1 (10.5-oz) can cream of chicken soup
  • ½ cup sour cream
  • 1 cup shredded mozzarella cheese, divided
  • ½ (10-oz) pkg spinach
  • ½ Tbsp Dijon mustard

Instructions

  1. Preheat oven to 350°F. Cook pasta according to package directions, adding broccoli during last minute of cooking; drain and spoon into a large bowl.
  2. Add ham, soup, sour cream, ½ cup cheese, spinach, and mustard; stirring until blended. Spoon into a lightly greased 11x7-inch baking dish; sprinkle with ½ cup cheese.
  3. Bake 30 minutes or until hot and bubbly.

Side Dish Ingredients

  • ½ cantaloupe, cut into wedges

Side Dish Instructions

  1.  Serve melon alongside casserole.

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