Kid-Friendly
Heavenly Cheese Biscuits
Ingredients
- 1½ cups all-purpose flour
- 1 cup shredded Cheddar cheese
- ½ cup sugar
- 1½ tsp baking powder
- ¾ cup milk
- 4 Tbsp butter, melted
- 1 large egg
Instructions
- Preheat oven to 400°F. Stir together flour, cheese, sugar, and baking powder in a large bowl.
- Whisk together milk, melted butter, and egg in a separate small bowl. Add to flour mixture, stirring until just combined.
- Spoon mixture into a greased 24-cup miniature muffin pan. Bake 12 to 15 minutes or until golden brown. Serve warm.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 0 | 0 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 0 | 0 |
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