Name: Chicken and Spinach Salad
Prep time: 25 min
Total time: 25 min
Ingredients: 1/2 cup chopped walnuts, divided; 2 Tbsp orange juice; 1 1/2 Tbsp apple cider vinegar; 1/2 Tbsp maple syrup; 1/2 tsp Dijon mustard; 3 Tbsp olive oil; 1 (5-oz) pkg spinach; 2 oranges, peeled and sectioned; 1/2 (2.5-oz) pkg fully cooked bacon, chopped; 1 1/2 cups chopped rotisserie chicken (or use cooked chicken or turkey)

Chicken and Spinach Salad

25min Prep, 0min Cook, 25min Total

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Ingredients

½ cup chopped walnuts, divided
2 Tbsp orange juice
1½ Tbsp apple cider vinegar
½ Tbsp maple syrup
½ tsp Dijon mustard
3 Tbsp olive oil
1 (5-oz) pkg spinach
2 oranges, peeled and sectioned
½ (2.5-oz) pkg fully cooked bacon, chopped
1½ cups chopped rotisserie chicken (or use cooked chicken or turkey)

Instructions

Process ¼ cup nuts, orange juice, vinegar, syrup, and mustard in a food processor until smooth. With processor running, gradually add oil through food chute, processing until blended.
Divide spinach among 3 plates. Top with oranges, bacon, chicken, and ¼ cup nuts. Drizzle with vinaigrette.

Chicken and Spinach Salad

Ingredients

Instructions

Gluten Free Meal Plan

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