Sesame Beef and Vegetable Bowls
Ingredients
- 3 (3.5-oz) pouches boil-in-bag brown rice
- 1½ lb ground sirloin
- 1 Tbsp olive oil
- 2 (8-oz) pkg snow peas
- 2 cups shredded carrots
- 1 (8-oz) can sliced water chestnuts
- 1 cup sesame sauce
Instructions
- Cook rice according to package directions.
- Meanwhile, cook beef in hot oil in a large skillet 5 minutes. Add snow peas, carrots, and water chestnuts; cook 6 minutes or until carrots are tender.
- Stir in sauce; cook 3 minutes or until thoroughly heated. Serve beef mixture over rice.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
509
|
509
|
| Fat (g) | 17 | 17 |
| Sat. Fat (g) | 5 | 5 |
| Protein (g) | 30 | 30 |
| Carb (g) | 59 | 59 |
| Fiber (g) | 5 | 5 |
| Sodium (mg) | 264 | 264 |
Quick & Healthy Meal Plan
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