Name: Pork and Pineapple Hawaiian Pizzas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 Tbsp cornmeal; 1 (13.8-oz) can refrigerated pizza dough; 3/4 cup pizza sauce; 1/2 (16-oz) pkg shredded sauceless cooked pork; 1/2 (4.5-oz) pkg crumbled bacon; 1 (15.25-oz) can pineapple chunks, well drained; 1 cup shredded mozzarella cheese; 2 Tbsp chopped fresh cilantro

Pork and Pineapple Hawaiian Pizzas

10min Prep, 20min Cook, 30min Total

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Ingredients

1 Tbsp cornmeal
1 (13.8-oz) can refrigerated pizza dough
¾ cup pizza sauce
½ (16-oz) pkg shredded sauceless cooked pork
½ (4.5-oz) pkg crumbled bacon
1 (15.25-oz) can pineapple chunks, well drained
1 cup shredded mozzarella cheese
2 Tbsp chopped fresh cilantro

Instructions

Preheat oven to 425°F. Sprinkle a greased baking sheet lightly with cornmeal.
Unroll dough over cornmeal, and bake 5 minutes.
Spread sauce over partially baked crust. Top with pork, bacon, and pineapple; sprinkle with cheese.
Bake 10 to 12 minutes or until crust is browned and cheese is melted. Sprinkle with cilantro.

Pork and Pineapple Hawaiian Pizzas

Ingredients

Instructions

30 Minute Meals Meal Plan

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