Chorizo Breakfast Bake
Fresh Strawberries
Ingredients
- 8 oz ground chorizo sausage
- 8 large eggs
- 1 green bell pepper, chopped
- 1 onion, chopped
- ½ tsp pepper
- ½ tsp dried oregano
- 2 Tbsp chopped fresh chives
Instructions
- Preheat oven to 350°F.
- Cook chorizo in a large skillet over medium-high heat 8 to 10 minutes or until browned, stirring to crumble.
- Whisk together eggs in a large bowl. Stir in bell pepper, onion, pepper, oregano, and chorizo. Pour egg mixture into a 9-inch baking dish coated with cooking spray. Bake 25 to 30 minutes or until eggs are set.
- Sprinkle with chives; cool slightly before cutting.
Side Dish Ingredients
- ½ (16-oz) pkg strawberries
Side Dish Instructions
- Serve alongside breakfast bake.
Nutritional Information
| Main | Side | Total | |
| Servings | 4 | 4 | |
| Calories |
419
|
17
|
436
|
| Fat (g) | 31 | 0 | 31 |
| Sat. Fat (g) | 11 | 0 | 11 |
| Protein (g) | 27 | 0 | 27 |
| Carb (g) | 6 | 4 | 10 |
| Fiber (g) | 1 | 1 | 2 |
| Sodium (mg) | 844 | 0 | 844 |
Low Carb Breakfast Meal Plan
This recipe selected from the eMeals Low Carb Breakfast Meal Plan.
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