Alfredo-Marinara Baked Ziti
Italian Green Beans
Ingredients
- 1 (16-oz) pkg ziti pasta
- 1 lb ground beef
- 2 (24-oz) jars pasta sauce
- 1 cup shredded mozzarella cheese
- 1 (15-oz) jar Alfredo sauce
- ½ cup shredded Parmesan cheese
Instructions
- Preheat oven to 350°F. Cook pasta according to package directions; drain well, and place in a large bowl.
- Meanwhile, cook beef in a large skillet over medium heat until browned and crumbly; drain, and return to skillet. Add pasta sauce, and cook until thoroughly heated.
- Add meat mixture to pasta, stirring until blended. Spoon into a lightly greased 13x9-inch baking dish. Sprinkle with mozzarella.
- Pour alfredo sauce over mozzarella; sprinkle with Parmesan. Bake 20 minutes or until hot and bubbly.
Side Dish Ingredients
- 1 (16-oz) pkg frozen cut green beans
- 3 cups chicken broth
- 2 tsp Italian seasoning
Side Dish Instructions
- Bring green beans, broth, and seasoning to a boil in a saucepan; reduce heat, and simmer 15 minutes or until beans are very tender.
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
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- Matching Grocery List
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