Super Fast
Broiled Lemon-Pepper Flank Steak
Spinach, Celery, and Apple Salad
Ingredients
- 2 Tbsp coconut oil, melted (or use avocado oil)
- 2 Tbsp fresh lemon juice
- 1 Tbsp lemon-pepper seasoning
- 2 tsp garlic salt
- 2 lb flank steak, trimmed (or use skirt steak)
Instructions
- Preheat broiler. Combine oil, lemon juice, seasoning, and garlic salt in a small bowl. Rub over steak on a lightly greased broiler pan.
- Broil 5 minutes per side or to desired doneness. Let stand 10 minutes before thinly slicing across the grain. Serve over Spinach, Celery, and Apple Salad recipe.
Side Dish Ingredients
- 3 Tbsp orange juice
- 3 Tbsp extra virgin olive oil
- 2 tsp honey
- ½ tsp salt
- ½ tsp pepper
- 1 (10-oz) pkg baby spinach
- 6 stalks celery, thinly sliced
- 2 red apples, thinly sliced
Side Dish Instructions
- Whisk together orange juice, oil, honey, salt, and pepper in a large bowl. Add spinach, celery, and apples; toss. Season with salt and pepper to taste.
Paleo Meal Plan
This recipe selected from the eMeals Paleo Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
