Fish Sticks Parmesan

Quick Pasta
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Ingredients

  • 1 (19-oz) pkg frozen breaded fish sticks
  • 1 (24-oz) jar marinara sauce
  • 1½ cups shredded mozzarella cheese
  • ½ cup shredded Parmesan cheese
  • ⅓ cup chopped flat-leaf parsley

Instructions

  1. Bake fish sticks according to package directions.
  2. Heat marinara sauce in a large skillet over medium heat. Nestle fish sticks in sauce. Sprinkle with cheeses. Cook 1 to 2 minutes or until cheese is melted. Sprinkle with parsley.
  3. Scoop and serve over pasta.

Side Dish Ingredients

  • 2 (9-oz) pkg refrigerated fettuccine
  • Olive oil

Side Dish Instructions

  1. Cook fettuccine according to package directions. Drain and toss with a few tablespoons oil. Sprinkle lightly with salt and pepper.

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