Mediterranean Beyond Burger
Ingredients
- 2 fresh plant-based burger patties
- ¼ cup cilantro
- ½ tsp ground coriander
- ¼ cup ketchup
- ½ tsp curry powder
- 2 hamburger buns
- ½ red onion
- Crumbled plant-based feta
Instructions
- Bring a grill pan to medium-high heat. Sprinkle each side of the patties with ground coriander. Add patties to the pan and cook according to packaging, about 4 minutes each side.
- While the burger patties cook, slice the red onion into half-inch slices. Cook the slices flat side down on the grill pan until the onion is tender and has begun to caramelize, about 5 to 7 minutes each side.
- Prepare the spicy ketchup: stir together ¼ cup ketchup and ½ tsp curry powder.
- Remove patty and onion from the grill pan. Heat the buns on the pan.
- Once cooked, serve the burgers on a toasted bun topped with spicy ketchup, grilled onion, cilantro, and crumbled feta. Serves 2.
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