Cobb Caesar Salad
Buttered Baguette
Ingredients
- 1 (9-oz) pkg chopped romaine lettuce
- 4 hard-cooked eggs, quartered
- ¼ cup real bacon bits
- ½ cup freshly grated Parmesan cheese
- 1 avocado, sliced
- ½ cup refrigerated yogurt Ceasar dressing
Instructions
- Divide lettuce, eggs, bacon, and cheese among 4 plates (or to-go containers). Top with avocado. Drizzle with dressing just before serving.
Side Dish Ingredients
- ½ (10-oz) baguette (preferably whole wheat), sliced
- 4 tsp butter
Side Dish Instructions
- Serve baguette with butter.
Nutritional Information
| Main | Side | Total | |
| Servings | 4 | 4 | |
| Calories |
278
|
119
|
397
|
| Fat (g) | 19 | 4 | 23 |
| Sat. Fat (g) | 6 | 2 | 8 |
| Protein (g) | 19 | 3 | 22 |
| Carb (g) | 11 | 17 | 28 |
| Fiber (g) | 4 | 1 | 5 |
| Sodium (mg) | 609 | 163 | 772 |
Lunch Meal Plan
This recipe selected from the eMeals Lunch Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
