Ground Beef Stroganoff
Sautéed Zoodles
Wine Recommendation
19 Crimes Red Blend
Ingredients
- ¾ lb ground beef
- ½ Tbsp olive oil
- ¼ onion, halved and sliced
- 1 tsp minced garlic
- ½ (8-oz) pkg sliced mushrooms
- 6 Tbsp low-sodium beef broth
- ½ cup sour cream
Instructions
- Cook beef in a nonstick skillet 6 minutes or until browned and crumbly. Drain, reserving drippings in skillet.
- Heat oil in drippings in skillet over medium-high heat. Cook onion, garlic, and mushrooms in hot oil, stirring often, 4 to 6 minutes or until tender; return beef to skillet.
- Add broth and sour cream to skillet, gently stirring to combine. Reduce heat to medium, and cook 3 minutes or until slightly thickened. Serve over Sautéed Zoodles recipe.
Side Dish Ingredients
- ½ lb zucchini
- ½ Tbsp olive oil
Side Dish Instructions
- Cut zucchini into noodles using a spiralizer. Or cut zucchini lengthwise into slices; stack 3 slices at a time, and cut lengthwise into thin strips to resemble strands of pasta.
- Cook zucchini in hot oil in a skillet over medium-high heat 2 to 3 minutes or until tender. Season with salt and pepper to taste.
Nutritional Information
| Main | Side | Total | |
| Servings | 2 | 2 | |
| Calories |
453
|
48
|
501
|
| Fat (g) | 34 | 4 | 38 |
| Sat. Fat (g) | 14 | 1 | 15 |
| Protein (g) | 31 | 1 | 32 |
| Carb (g) | 5 | 3 | 8 |
| Fiber (g) | 1 | 1 | 2 |
| Sodium (mg) | 183 | 9 | 192 |
Keto Meal Plan
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