Hot and Sweet Crispy Fish Sandwiches

Sweet Potato Fries
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Ingredients

  • 12 frozen breaded fish fillets
  • ¼ cup butter, melted
  • 2 Tbsp honey
  • 2 Tbsp hot sauce
  • ½ tsp smoked paprika
  • 6 hamburger buns, split and toasted
  • ½ (12-oz) bottle tartar sauce
  • 1 (8-oz) pkg shredded lettuce
  • 2 tomatoes, sliced

Instructions

  1. Bake fish according to package directions. Stir together melted butter, honey, hot sauce, and paprika in a bowl. Dip crispy fish in butter mixture.
  2. Serve fish on buns with desired amount of tartar sauce, lettuce, and tomatoes.

Side Dish Ingredients

  • 2 (20-oz) pkg frozen sweet potato fries

Side Dish Instructions

  1. Bake fries according to package directions.

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