Easy Stuffed Shells

Quick Caesar Salad
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Ingredients

  • 1 (12-oz) pkg jumbo pasta shells
  • 2 (24-oz) jars pasta sauce
  • 1 (32-oz) pkg frozen Italian meatballs
  • 1 (8-oz) pkg shredded mozzarella cheese

Instructions

  1. Preheat oven to 350°F. Cook pasta according to package directions; drain.
  2. Pour 1 jar sauce into a lightly greased 13-x 9-inch baking dish. Place 1 to 2 meatballs in each pasta shell, depending on size of meatballs; arrange stuffed shells over sauce in dish. Top with remaining sauce.
  3. Cover and bake 35 minutes. Uncover, sprinkle with cheese, and bake 10 minutes longer.

Side Dish Ingredients

  • 2 (11.55-oz) pkg Caesar salad kits

Side Dish Instructions

  1. Prepare salads according to package directions.

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