French Bread Hawaiian Pizzas
Ingredients
- 1 (14-oz) jar pizza sauce
- 1 (14-oz) loaf French bread, halved lengthwise
- 1 (6-oz) pkg Canadian bacon, chopped
- 1 (8-oz) can pineapple tidbits, well drained
- 1 (2.52-oz) pkg fully cooked bacon, chopped
- 1 (8-oz) pkg shredded mozzarella cheese
- ½ tsp Italian seasoning
Instructions
- Preheat oven to 450°F. Spread desired amount of pizza sauce on cut sides of bread. Top with Canadian bacon, pineapple, chopped bacon, and cheese. Sprinkle with Italian seasoning.
- Place on a baking sheet. Bake 15 minutes or until cheese is melted and bread is toasted. Cut into small slices to serve.
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