French 76

Ingredients
- 1 oz vodka
- ½ oz fresh lemon juice
- ¼ oz simple syrup
- Brut Champagne
Instructions
- Shake first three ingredients vigorously with plenty of ice.
- Strain into a Champagne flute and top with Champagne. Garnish with a lemon twist.
Nutritional Information
Main | Total | |
Servings | 6 | |
Fat (g) | 0 | 0 |
Sat. Fat (g) | 0 | 0 |
Protein (g) | 0 | 0 |
Carb (g) | 0 | 0 |
Fiber (g) | 0 | 0 |
Sodium (mg) | 0 | 0 |
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