Get Ingredients

Taco Patties

Easy Cheese Quesadillas
Clock
Print this Recipeprint_icon

Ingredients

  • 2 lb ground beef
  • ½ cup crushed tortilla chips
  • 1 (1-oz) envelope taco seasoning mix
  • 1 large egg, lightly beaten
  • 1 (9-oz) bottle mild taco sauce 

Instructions

  1. Stir together beef, crushed chips, taco seasoning, and egg in a large bowl. Shape mixture into 6 patties.
  2. Cook patties in a large skillet over medium-high heat 5 minutes per side or until no longer pink in centers. Serve with taco sauce for dipping.

Side Dish Ingredients

  • 1 (8-oz) pkg shredded Monterey Jack cheese
  • 1 (6-count) pkg burrito-size flour tortillas 
  • 3 Tbsp butter

Side Dish Instructions

  1. Sprinkle ⅓ cup cheese over half of each tortilla. Fold tortillas in half.
  2. Heat 1 Tbsp butter in a large nonstick skillet. Place 2 tortillas in skillet; cook 2 to 3 minutes per side or until browned.
  3. Repeat with remaining butter and tortillas; cut into wedges.

Kid-Friendly Meal Plan

This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:

  • Seven Dinner Menus
  • Matching Grocery List
  • Access via App or Online
See This Meal Plan

Find grocery delivery and pickup options in your area.

Plus, we'll email you this recipe and
shopping list for easy cooking

About eMeals · Terms of Service

Here are the pickup and delivery options available in your area.

Try a Different Zip Code

Or you can use the shopping list we emailed you to shop at any store.

About eMeals · Terms of Service