Cheeseburger Pizza
Honeydew and Grapes
Ingredients
- 1 lb ground beef
- 1 (11-oz) can refrigerated pizza dough
- ⅓ cup barbecue sauce
- 1 (8-oz) pkg shredded Cheddar cheese
- 8 slices bacon, cooked and crumbled
- 3 Roma tomatoes, thinly sliced
- ½ head iceberg lettuce, shredded
- 2 Tbsp Ranch dressing
Instructions
- Cook beef in a large skillet over medium heat until browned and crumbly; drain.
- Preheat oven to 450°F. Unroll dough, and press into a 15- x 10-inch rectangle on a lightly greased baking sheet; spread with barbecue sauce.
- Top with beef mixture, cheese, crumbled bacon, and tomatoes. Bake 15 to 20 minutes or until crust is browned and cheese is melted.
- Toss together lettuce and dressing in a bowl; top pizza with lettuce before serving.
Side Dish Ingredients
- ½ honeydew, halved
- ¼ lb seedless grapes
Side Dish Instructions
- Remove seeds, and cut honeydew into cubes; toss with grapes.
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