Name: Peach Pie Bites
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 (8-oz) can refrigerated crescent roll dough; 2 Tbsp granulated sugar; 1/2 tsp ground cinnamon; 2 peaches, sliced; 4 Tbsp butter, melted and divided; 1/2 cup powdered sugar; 1 tsp vanilla extract; 2 Tbsp milk

Peach Pie Bites

15min Prep, 15min Cook, 30min Total

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Ingredients

1 (8-oz) can refrigerated crescent roll dough
2 Tbsp granulated sugar
½ tsp ground cinnamon
2 peaches, sliced
4 Tbsp butter, melted and divided
½ cup powdered sugar
1 tsp vanilla extract
2 Tbsp milk

Instructions

Preheat oven to 375°F. Line a baking sheet with parchment paper. Unroll crescent dough, and separate at perforations. Place on prepared baking sheet.
Stir together granulated sugar and cinnamon. Sprinkle over dough. Place 2 to 3 peach slices on wide end of each dough triangle. Drizzle with 2 Tbsp butter.
Roll up, and pinch edges together to prevent juices from leaking while baking. Brush with 2 Tbsp butter.
Bake 12 to 14 minutes or until golden brown. Cool slightly. Whisk together powdered sugar, vanilla, and milk. Drizzle over pies.

Peach Pie Bites

Ingredients

Instructions

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