Boozy Cherry-Banana Cocktail
Ingredients
- 1 large banana, peeled and sliced into 1-inch chunks
- 2 oz Irish Cream liqueur
- 1½ oz milk
- 1 oz coconut rum
- ½ oz grenadine
- ½ cup ice cubes
- Garnish: maraschino cherry (optional)
Instructions
- Place banana in an airtight container; freeze at least 4 hours or until firm.
- Process banana, liqueur, milk, rum, Grenadine, and ice in a high-powered blender until smooth. Garnish with a cherry, if desired. Makes 1 serving.
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