Caesar Shrimp Salad
Wine Recommendation
Ecco Domani Pinot Grigio
Ingredients
- 1 lb peeled and deveined, medium-size raw shrimp
- 1½ Tbsp olive oil
- 4 cups sliced romaine lettuce
- ½ cup halved grape tomatoes
- ¼ cup freshly grated or shredded Parmesan cheese
- 6 Tbsp Caesar dressing
Instructions
- Sauté shrimp in hot oil in a large skillet over medium heat 2 to 3 minutes per side or until shrimp turn pink.
- Toss together lettuce, tomatoes, cheese, and dressing in a bowl. Top with shrimp.
Nutritional Information
| Main | Total | |
| Servings | 3 | |
| Calories |
367
|
367
|
| Fat (g) | 25 | 25 |
| Sat. Fat (g) | 5 | 5 |
| Protein (g) | 32 | 32 |
| Carb (g) | 3 | 3 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 560 | 560 |
Low Carb Meal Plan
This recipe selected from the eMeals Low Carb Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
