Mediterranean Chicken Burgers
Cucumber-Tomato Salad

Wine Recommendation
Woodbridge Chardonnay
Ingredients
- 1½ lb ground chicken
- 2 tsp dried oregano
- 1 tsp garlic powder
- ¾ cup panko breadcrumbs
- ½ tsp salt
- 6 hamburger buns
- 1 cup tzatziki dip
- 6 leaves green leaf lettuce
Instructions
- Preheat grill or grill pan to medium-high heat. Combine chicken, oregano, garlic powder, breadcrumbs, and salt in a bowl; shape mixture into 6 patties.
- Grill patties, covered, 5 to 6 minutes per side or until done. Grill buns, cut sides down, 1 to 2 minutes or until toasted.
- Spread tzatziki dip on buns. Serve burgers on buns with lettuce.