Chorizo Breakfast Bake

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Ingredients

  • 1 (12-oz) pkg ground chorizo sausage, casings removed
  • 8 large eggs
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • ½ tsp pepper
  • ½ tsp dried oregano
  • 2 Tbsp chopped fresh chives

Instructions

  1. Preheat oven to 350°F. Cook chorizo in a large skillet over medium-high heat 8 to 10 minutes or until browned and crumbly.
  2. Whisk together eggs in a large bowl. Stir in bell pepper, onion, pepper, oregano, and chorizo. Pour egg mixture into a 9-inch baking dish coated with cooking spray.
  3. Bake 25 to 30 minutes or until eggs are set. Sprinkle with chives; cool slightly before cutting.

Nutritional Information

Main Total
Servings 4
Calories
578
578
Fat (g) 46 46
Sat. Fat (g) 16 16
Protein (g) 34 34
Carb (g) 7 7
Fiber (g) 1 1
Sodium (mg) 1195 1195

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