Name: Summer Chicken Salad
Prep time: 20 min
Total time: 20 min
Ingredients: 3 cups shredded rotisserie chicken; 1/2 cup olive-oil mayonnaise; 1/2 cup chopped pecans; 1 Tbsp Dijon mustard; 1 Tbsp lemon juice; 1 tsp dried tarragon; 1/2 (5-oz) pkg mixed baby greens; 1/2 (16-oz) pkg strawberries, halved; 1/4 cup balsamic vinaigrette

Summer Chicken Salad

20min Prep, 0min Cook, 20min Total

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Ingredients

3 cups shredded rotisserie chicken
½ cup olive-oil mayonnaise
½ cup chopped pecans
1 Tbsp Dijon mustard
1 Tbsp lemon juice
1 tsp dried tarragon
½ (5-oz) pkg mixed baby greens
½ (16-oz) pkg strawberries, halved
¼ cup balsamic vinaigrette

Instructions

Combine chicken, mayonnaise, nuts, mustard, lemon juice, and tarragon in a large bowl. Season with salt and pepper to taste.
Divide greens and strawberries between plates. Drizzle dressing over greens; top with desired amount of chicken salad. Refrigerate remaining chicken salad for another meal.

Summer Chicken Salad

Ingredients

Instructions

30 Minute Meals Meal Plan

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