Beef Burrito Salad Bowls
Beer Recommendation
Corona Light
Ingredients
- ¾ lb ground beef (or use ground turkey)
- ½ (8-oz) pkg chopped onion
- 1 Tbsp fajita seasoning mix
- ⅓ cup salsa
- 1 (8.8-oz) pouch microwavable brown rice
- 1 (15-oz) can pinto beans, drained and rinsed
- 2 cups shredded iceberg lettuce
- 1 cup Mexican-blend cheese
- ½ (13-oz) pkg tortilla chips
Instructions
- Cook beef and onion in a nonstick skillet over medium-high heat until browned and crumbly. Drain, return to skillet, and add seasoning and ¼ cup water. Simmer 1 to 2 minutes. Stir in salsa.
- Cook rice according to package directions. Toss together beans and rice; season with salt and pepper.
- Arrange shredded lettuce, beef mixture, rice and beans in each bowl. Top with cheese, a handful of coarsely crushed chips, and other favorite toppings.
30 Minute Meals Meal Plan
This recipe selected from the eMeals 30 Minute Meals Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
