Greek Chicken Quesadillas
Beer Recommendation
Corona Extra
Ingredients
- 6 burrito-size flour tortillas
- 3 cups shredded rotisserie chicken
- 1 (5-oz) pkg spinach
- ¾ cup sun-dried tomatoes in olive oil, drained
- ½ cup chopped kalamata olives
- 1 cup shredded mozzarella cheese
- ¾ cup crumbled feta cheese
- 1 cup tzatziki dip
Instructions
- Preheat oven to 400°F. Place tortillas on a large rimmed baking sheet coated with cooking spray. Divide chicken on one side of each tortilla. Top with spinach, tomatoes, olives, and cheeses.
- Fold tortillas over filling; coat tortillas with cooking spray. Bake 8 to 10 minutes or until cheese melts and tortillas are lightly browned. Cut into wedges, and serve with tzatziki.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
541
|
541
|
| Fat (g) | 25 | 25 |
| Sat. Fat (g) | 10 | 10 |
| Protein (g) | 37 | 37 |
| Carb (g) | 43 | 43 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 1483 | 1483 |
Quick & Healthy Meal Plan
This recipe selected from the eMeals Quick & Healthy Meal Plan.
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