Apple Whiskey Sour
Ingredients
- ⅔ cup water
- ⅓ cup packed brown sugar
- 6 oz apple-flavored Tennessee whiskey
- 4 oz sparkling apple cider
- 4 oz lemon juice
- 2 oz lime juice
- Garnish: apple slices
Instructions
- Combine water and sugar in a small saucepan; bring to a boil over medium-high heat, stirring to dissolve. Remove from heat, and cool to room temperature.
- Pour brown sugar simple syrup into a heat-proof container. Chill at least 4 hours.
- Combine whiskey, brown sugar simple syrup, sparkling apple cider, lemon juice, and lime juice in a medium pitcher.
- Fill 4 old-fashioned glasses half-full with ice. Divide whiskey mixture among glasses; garnish each with apple slices. Makes 4 servings.
Nutritional Information
| Main | Total | |
| Servings | 4 | |
| Calories |
191
|
191
|
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 24 | 24 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 7 | 7 |
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