Cheesy Taco Joes
Corn Chips and Apple Slices
Wine Recommendation
Woodbridge Merlot
Ingredients
- 1½ lb ground beef
- 1 (1-oz) envelope taco seasoning mix
- 1 (15-oz) can refried beans
- 1 (10-oz) can enchilada sauce
- 6 hot dog buns
- 1 (8-oz) pkg shredded Cheddar cheese
- 1 (8-oz) pkg shredded iceberg lettuce
- 1 (16-oz) container pico de gallo
- 1 (8-oz) carton sour cream
Instructions
- Cook beef in a large skillet over medium heat until browned and crumbly; drain and return to skillet. Stir in taco seasoning, beans, and enchilada sauce; cook 5 minutes or until thoroughly heated.
- Spoon beef mixture into buns; top with cheese, lettuce, pico de gallo, and sour cream.
Side Dish Ingredients
- 1 (9.25-oz) pkg corn chips
- 1 (14-oz) pkg apple slices
Side Dish Instructions
- Serve chips and apple slices alongside sandwiches.
30 Minute Meals Meal Plan
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