Ranch BLT Pasta Bowls
Ingredients
- 1 (16-oz) pkg bow-tie pasta (or use penne pasta)
- 9 slices bacon, chopped
- 1 pint grape tomatoes, halved
- ¾ cup heavy cream
- ¾ cup low-sodium chicken broth
- 1 (1-oz) envelope Ranch dressing mix
- 1 (6-oz) pkg baby spinach
Instructions
- Cook pasta according to package directions.
- Meanwhile, cook bacon in a large skillet over medium heat 6 minutes or until crisp. Drain, reserving 2 Tbsp drippings in skillet.
- Add tomatoes to drippings in skillet; cook 5 minutes or until tender. Add cream, broth, and dressing mix; cook 4 minutes or until sauce is thickened.
- Add pasta and spinach; cook until spinach wilts. Sprinkle with bacon.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
479
|
479
|
| Fat (g) | 17 | 17 |
| Sat. Fat (g) | 9 | 9 |
| Protein (g) | 16 | 16 |
| Carb (g) | 65 | 65 |
| Fiber (g) | 4 | 4 |
| Sodium (mg) | 609 | 609 |
Budget Friendly Meal Plan
This recipe selected from the eMeals Budget Friendly Meal Plan.
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- Matching Grocery List
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