Easy Beef Chili
Cornbread Mini Loaves
Wine Recommendation
Beringer Bros. Bourbon Barrel Aged Red Blend
Ingredients
- 1½ lb ground beef
- 2 (10-oz) cans diced tomatoes and green chiles
- 1 (15-oz) can chili beans
- 1 (32-oz) carton beef broth
- 1 (2.5-oz) envelope chili seasoning mix
Instructions
- Cook beef in a Dutch oven over medium-high heat until browned and crumbly; drain and return to pot.
- Stir in tomatoes, beans, broth, and seasoning mix. Bring to a boil, reduce heat, and simmer until slightly thickened.
Side Dish Ingredients
- 1 (8-count) pkg cornbread mini loaves
Side Dish Instructions
- Heat and serve cornbread alongside chili.
30 Minute Meals Meal Plan
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