Winter Sangria Mocktail
Ingredients
- 2 oranges, sliced
- 2 apples, sliced
- 1 cup fresh cranberries
- 2 cups pomegranate and cranberry juice blend
- 1 cup orange juice
- 1 cup alcohol-free red wine
- 2 (12-oz) bottles sparkling water
- Garnishes: cinnamon sticks, fresh cranberries
Instructions
- Preheat oven to 400°F. Add orange and apple slices and cranberries to a parchment paper-lined rimmed baking sheet. Bake 30 to 40 minutes or until cranberries begin to burst.
- Add juices and wine to a large pitcher; add caramelized fruit, and let stand in refrigerator at least 2 hours or overnight.
- Fill 6 glasses half full with sangria mixture; top each with sparkling water. Garnish, if desired.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
133
|
133
|
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 1 | 1 |
| Carb (g) | 34 | 34 |
| Fiber (g) | 3 | 3 |
| Sodium (mg) | 43 | 43 |
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