Name: Greek Chicken Pasta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 4 oz whole-grain penne pasta (4 cups); 1/4 cup pesto; 1 cup chopped rotisserie chicken; 2 tsp minced garlic; 1/2 tsp salt-free Greek seasoning; 1 tsp olive oil; 1 cup cherry tomatoes, halved; 1/4 cup pitted kalamata olives; 1/4 cup crumbled feta cheese

Greek Chicken Pasta

15min Prep, 15min Cook, 30min Total

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Wine Recommendation

Clos du Bois Chardonnay

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Ingredients

4 oz whole-grain penne pasta (4 cups)
¼ cup pesto
1 cup chopped rotisserie chicken
2 tsp minced garlic
½ tsp salt-free Greek seasoning
1 tsp olive oil
1 cup cherry tomatoes, halved
¼ cup pitted kalamata olives
¼ cup crumbled feta cheese

Instructions

Cook pasta according to package directions. Toss hot pasta with pesto in a large bowl; cover to keep warm.
Cook chicken, garlic, and seasoning in hot oil in a skillet over medium heat 2 to 3 minutes or until chicken is thoroughly heated. Add to pasta in bowl. Stir in tomatoes, olives, and cheese.

Greek Chicken Pasta

Ingredients

Instructions

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