Chicken Club Crescents
Ingredients
- 1 (8-oz) can refrigerated crescent roll dough
- 1 (2.1-oz) pkg fully cooked bacon
- 1 (22-oz) pkg fully cooked chicken breast strips
- ½ (8-oz) block colby-Jack cheese, sliced
- ¼ cup butter, melted
- 1 Tbsp honey mustard
- 1 tsp Worcestershire sauce
Instructions
- Preheat oven to 375°F. Unroll crescent dough, and separate into 8 triangles.
- Divide bacon, chicken, and cheese over wide end of each crescent triangle. Roll up crescents according to package directions. Place in a lightly greased 13- x 9-inch baking dish.
- Stir together melted butter, honey mustard, and Worcestershire sauce; brush over crescents.
- Bake 15 to 20 minutes or until golden brown. Serve with additional honey mustard for dipping, if desired.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
469
|
469
|
| Fat (g) | 27 | 27 |
| Sat. Fat (g) | 13 | 13 |
| Protein (g) | 38 | 38 |
| Carb (g) | 18 | 18 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 1158 | 1158 |
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