Green Goddess Shrimp Scampi
Toast and Asparagus
Ingredients
- 3 Tbsp butter
- 2 Tbsp olive oil
- 2 Tbsp jarred minced garlic
- ⅔ cup white wine (or use broth)
- ½ tsp pepper
- 2 lb peeled and deveined, large raw shrimp
- 2 Tbsp fresh lemon juice
- ¼ cup chopped fresh flat-leaf parsley
- ¼ cup chopped fresh chives
- ½ tsp dried tarragon
- 1½ cups shaved Parmesan cheese
Instructions
- Melt butter with oil in a large skillet over medium heat. Add garlic; cook 1 minute or until fragrant.
- Stir in wine and pepper; bring to a simmer, and cook 3 minutes. Add shrimp to skillet. Cook 3 to 4 minutes or until shrimp turn pink.
- Stir in lemon juice, parsley, chives, and tarragon. Sprinkle with cheese. Serve shrimp on toast, if desired.
Side Dish Ingredients
- 1 (14-oz) loaf sliced French bread
- 2 Tbsp butter, softened
- ¼ cup olive oil, divided
- 1 Tbsp jarred minced garlic
- 1 lb asparagus, trimmed
- 1 tsp salt
- ½ tsp pepper
Side Dish Instructions
- Preheat oven to 425°F. Preheat a grill pan to medium-high heat. Arrange bread slices on a large baking sheet.
- Stir together butter, 2 Tbsp oil, and garlic in a small bowl. Spread on bread. Bake 4 minutes or until crusty and browned.
- Toss together asparagus, 2 Tbsp oil, salt, and pepper in a baking dish.
- Grill asparagus 4 minutes per side or until tender and grill marks appear.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
347
|
309
|
656
|
| Fat (g) | 20 | 15 | 35 |
| Sat. Fat (g) | 9 | 4 | 13 |
| Protein (g) | 30 | 8 | 38 |
| Carb (g) | 4 | 36 | 40 |
| Fiber (g) | 0 | 2 | 2 |
| Sodium (mg) | 681 | 817 | 1498 |
30 Minute Meals Meal Plan
This recipe selected from the eMeals 30 Minute Meals Meal Plan.
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