Beef and Cheese Ravioli
Romaine Salad with Homemade Croutons
Ingredients
- 1 (20-oz) pkg refrigerated 4-cheese ravioli
- 1 lb ground beef
- 1 (24-oz) jar marinara sauce
- 1 cup heavy cream
- 1 tsp garlic powder
- 1 (6-oz) pkg shredded Parmesan cheese
Instructions
- Cook ravioli according to package directions; drain and set aside.
- Meanwhile, cook beef in a large skillet over medium heat until browned and crumbly; drain and return to skillet. Stir in marinara, cream, and garlic powder; bring to a boil, reduce heat, and simmer 15 minutes or until slightly thickened.
- Stir in ravioli; sprinkle with cheese.
Side Dish Ingredients
- 1 (8-oz) French baguette, cut into 1-inch cubes
- 3 Tbsp olive oil
- 3 Tbsp butter, melted
- 2 tsp Greek seasoning
- 2 (10-oz) pkg chopped romaine lettuce
- ⅓ cup vinaigrette-style Caesar dressing
Side Dish Instructions
- Preheat oven to 400°F. Toss together bread cubes, oil, melted butter, and seasoning on a large rimmed baking sheet; spread in a single layer.
- Bake 8 to 10 minutes or until toasted, stirring halfway through baking. Cool.
- Meanwhile, toss together lettuce and dressing. Top with croutons.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
747
|
257
|
1004
|
| Fat (g) | 44 | 16 | 60 |
| Sat. Fat (g) | 21 | 5 | 26 |
| Protein (g) | 40 | 5 | 45 |
| Carb (g) | 49 | 25 | 74 |
| Fiber (g) | 5 | 2 | 7 |
| Sodium (mg) | 1601 | 756 | 2357 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
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