Cheesy Bacon Flatbreads

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Ingredients

  • 6 naan
  • 2 (6-oz) pkg garlic-herb spreadable cheese
  • 1 tsp Italian seasoning
  • 1 (2.52-oz) pkg fully cooked bacon, cut into 1-inch pieces
  • 2 Honeycrisp apples, thinly sliced
  • 1 (5-oz) pkg arugula
  • 4 Tbsp honey

Instructions

  1. Preheat oven to 425°F. Arrange flatbreads on a lightly greased large baking sheet. Spread cheese on flatbreads; sprinkle with Italian seasoning. Top with bacon and apples.
  2. Bake 8 to 10 minutes or until flatbread is lightly browned. Top with arugula, and drizzle with honey. Sprinkle with freshly ground pepper, if desired.

Nutritional Information

Main Total
Servings 6
Calories
700
700
Fat (g) 31 31
Sat. Fat (g) 15 15
Protein (g) 21 21
Carb (g) 87 87
Fiber (g) 4 4
Sodium (mg) 1518 1518

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