All-American Burger Bowls
Fast Fries
Wine Recommendation
Black Box Cabernet Sauvignon
Ingredients
- ¾ lb ground beef
- 2 Tbsp chili sauce
- 1 Tbsp Worcestershire sauce
- ½ Tbsp yellow mustard
- 4 slices American cheese
- 1 small romaine lettuce heart, leaves separated
- 1 tomato, sliced and then cut in half-moons
- ½ small red onion, cut into slivers
- Dill pickle chips
Instructions
- Cook beef in a nonstick skillet over medium heat until browned and crumbly. Drain, return to skillet, and stir in chili sauce, Worcestershire, and mustard.
- Arrange sliced cheese across top of beef in skillet, overlapping slightly; let stand 1 minute or until melted.
- Arrange lettuce in each bowl; top with a portion of cheese-smothered beef, a portion of Fast Fries recipe, tomato, onion, and pickles.
Side Dish Ingredients
- ½ (26-oz) pkg frozen extra-crispy French fries
- ½ tsp garlic salt
Side Dish Instructions
- Bake fries according to package directions. Toss with garlic salt and desired amount of freshly ground pepper while hot.
Nutritional Information
| Main | Side | Total | |
| Servings | 3 | 3 | |
| Calories |
334
|
274
|
608
|
| Fat (g) | 19 | 12 | 31 |
| Sat. Fat (g) | 9 | 2 | 11 |
| Protein (g) | 27 | 3 | 30 |
| Carb (g) | 10 | 40 | 50 |
| Fiber (g) | 1 | 3 | 4 |
| Sodium (mg) | 752 | 847 | 1599 |
30 Minute Meals Meal Plan
This recipe selected from the eMeals 30 Minute Meals Meal Plan.
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- Seven Dinner Menus
- Matching Grocery List
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