Honey Baked Beans
Wine Recommendation
Mark West Pinot Noir
Ingredients
- 2 (28-oz) cans home-style baked beans with bacon
- 1 cup chopped onion
- ½ cup ketchup
- ½ cup packed brown sugar
- ¼ cup honey
- 3 Tbsp yellow mustard
- 2 Tbsp Worcestershire sauce
Instructions
- Preheat oven to 375°F. Stir together all ingredients in a large bowl. Spoon into a lightly greased 13-x-9-inch baking dish.
- Bake 45 minutes or until hot and bubbly.
Nutritional Information
| Main | Total | |
| Servings | 10 | |
| Calories |
261
|
261
|
| Fat (g) | 1 | 1 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 8 | 8 |
| Carb (g) | 56 | 56 |
| Fiber (g) | 8 | 8 |
| Sodium (mg) | 881 | 881 |
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