Lemon Bars
Wine Recommendation
Sutter Home Moscato
Ingredients
- 1 (16.5-oz) log refrigerated sugar cookie dough
- ⅓ cup lemon juice
- 4 large eggs
- 1½ cups powdered sugar
- ¼ cup all-purpose flour
Instructions
- Preheat oven to 350°F. Press dough into a lightly greased 13- x 9-inch pan. Bake 25 minutes. Cool 15 minutes.
- Whisk together lemon juice, eggs, powdered sugar, and flour in a bowl; pour over warm cookie crust. Bake 15 to 20 minutes or until center is set.
- Cool completely before cutting into squares. Sprinkle with additional powdered sugar, if desired.
Nutritional Information
| Main | Total | |
| Servings | 16 | |
| Calories |
192
|
192
|
| Fat (g) | 7 | 7 |
| Sat. Fat (g) | 2 | 2 |
| Protein (g) | 3 | 3 |
| Carb (g) | 31 | 31 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 91 | 91 |
| T. Sugs (g) | 0 | 0 |
| A. Sugs (g) | 0 | 0 |
Occasions Meal Plan
This recipe selected from the eMeals Occasions Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
