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Barbecue Chicken Pita Pizzas

Chilled Grapes
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Ingredients

  • 4 whole wheat pita bread rounds
  • ½ cup barbecue sauce
  • 1 cup shredded rotisserie chicken
  • 1 red bell pepper, very thinly sliced
  • 1 cup shredded reduced-fat Mexican-blend cheese

Instructions

  1. Preheat oven to 450°F. Place pitas on a large rimmed baking sheet. Spread barbecue sauce on pitas; top with chicken, bell pepper, and cheese.
  2. Bake 10 minutes or until thoroughly heated and cheese is melted.

Side Dish Ingredients

  • 2 cups seedless grapes (any color)

Side Dish Instructions

  1. Chill grapes until ready to serve.

Nutritional Information

Main Side Total
Servings 4 4
Calories
322
52
374
Fat (g) 8 0 8
Sat. Fat (g) 4 0 4
Protein (g) 25 1 26
Carb (g) 39 14 53
Fiber (g) 4 1 5
Sodium (mg) 682 2 684

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