Strawberry-Basil Collins
Ingredients
- 2 strawberries, sliced
- 3 basil leaves, torn
- ½ Tbsp simple syrup
- 3 Tbsp gin
- ½ Tbsp lemon juice
- ½ cup club soda
- Garnish: strawberry
Instructions
- Add strawberry slices, basil, and simple syrup to a cocktail shaker, and gently muddle. Top with gin, lemon juice, and ½ cup ice cubes. Stir vigorously until very cold, about 10 to 20 seconds.
- Strain into a Collins glass filled one-third full with ice cubes. Top with club soda. Garnish, if desired. Makes 1 serving.
Nutritional Information
| Main | Total | |
| Servings | 1 | |
| Calories |
120
|
120
|
| Fat (g) | 0 | 0 |
| Sat. Fat (g) | 0 | 0 |
| Protein (g) | 0 | 0 |
| Carb (g) | 6 | 6 |
| Fiber (g) | 1 | 1 |
| Sodium (mg) | 26 | 26 |
Low Carb Meal Plan
This recipe selected from the eMeals Low Carb Meal Plan.
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