Beef and Pepperoni Hash Brown Casserole
Easy Roasted Carrots and Broccoli
Ingredients
- 1 (26-oz) pkg frozen shredded hash browns, thawed
- 1½ lb ground beef
- 2 tsp Italian seasoning
- 1 (8-oz) pkg shredded mozzarella cheese, divided
- 1 (24-oz) jar pasta sauce
- 1 cup pepperoni
Instructions
- Preheat oven to 375°F. Spread half of potatoes on bottom of a lightly greased 13-x 9-inch baking dish; season lightly with salt and pepper, if desired. Bake 20 minutes.
- Meanwhile, cook beef in a large skillet over medium heat until browned and crumbly; drain, and stir in seasoning.
- Spoon beef mixture over potatoes; top with 1 cup cheese and remaining potatoes. Season lightly with salt and pepper, if desired.
- Spread pasta sauce over casserole. Cover and bake 20 minutes; uncover, sprinkle with 1 cup cheese and pepperoni. Bake 15 minutes longer.
Side Dish Ingredients
- 1 (16-oz) pkg baby carrots
- 1 head broccoli, cut into florets
- 2 Tbsp olive oil
- 1 Tbsp lemon-pepper seasoning
Side Dish Instructions
- Preheat oven to 375°F. Toss carrots, broccoli, oil, and seasoning on a large rimmed baking sheet.
- Bake 25 to 30 minutes or until vegetables are browned and tender.
Nutritional Information
| Main | Side | Total | |
| Servings | 6 | 6 | |
| Calories |
564
|
101
|
665
|
| Fat (g) | 30 | 5 | 35 |
| Sat. Fat (g) | 13 | 1 | 14 |
| Protein (g) | 37 | 3 | 40 |
| Carb (g) | 34 | 13 | 47 |
| Fiber (g) | 7 | 5 | 12 |
| Sodium (mg) | 1093 | 253 | 1346 |
Kid-Friendly Meal Plan
This recipe selected from the eMeals Kid-Friendly Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
