Smoky Snack Mix
Ingredients
- 1 (12.4-oz) pkg cheese-flavored crackers
- 1 (9.4-oz) bag corn chips
- 1 (9-oz) bag oyster crackers
- ½ (16-oz) bag mini pretzel twists
- ¾ cup butter, melted
- ¾ cup packed brown sugar
- 2 Tbsp Worcestershire sauce
- 1 Tbsp chili powder
- 1 tsp cayenne pepper
Instructions
- Preheat oven to 250°F. Stir together cheese-flavored crackers, corn chips, oyster crackers, and pretzels in a large disposable roasting pan.
- Add brown sugar, Worcestershire, chili powder, and cayenne to melted butter, stirring to blend. Add to cracker mixture, stirring to coat.
- Bake 1 hour, stirring every 15 minutes. Let cool completely before storing in large zip-top plastic bags up to 2 weeks.
Nutritional Information
| Main | Total | |
| Servings | 16 | |
| Calories |
441
|
441
|
| Fat (g) | 22 | 22 |
| Sat. Fat (g) | 8 | 8 |
| Protein (g) | 7 | 7 |
| Carb (g) | 56 | 56 |
| Fiber (g) | 2 | 2 |
| Sodium (mg) | 651 | 651 |
| T. Sugs (g) | 0 | 0 |
| A. Sugs (g) | 0 | 0 |
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