Sausage-Blue Cheese Pasta
Beverage Recommendation
Fre Alcohol-Removed Merlot
Ingredients
- 12 oz bow-tie pasta
- 1 (16-oz) pkg Italian sausage links, sliced
- 2 Tbsp olive oil
- 2 shallots, diced
- ¾ cup heavy cream
- ¾ cup low-sodium chicken broth
- 1 (5-oz) pkg crumbled blue cheese
- 1 (5-oz) pkg spinach
Instructions
- Cook pasta according to package directions.
- Meanwhile, cook sausage in hot oil in a large skillet over medium-high heat 6 to 8 minutes or until browned. Remove sausage, reserving drippings in skillet.
- Add shallots to skillet; cook over medium heat 4 minutes or until tender. Add cream and broth; cook 3 to 4 minutes or until thickened. Stir in sausage, cheese, and spinach; cook until spinach wilts. Serve sausage mixture over pasta.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
563
|
563
|
| Fat (g) | 30 | 30 |
| Sat. Fat (g) | 14 | 14 |
| Protein (g) | 26 | 26 |
| Carb (g) | 48 | 48 |
| Fiber (g) | 3 | 3 |
| Sodium (mg) | 739 | 739 |
| T. Sugs (g) | 4 | 4 |
| A. Sugs (g) | 0 | 0 |
Quick & Healthy Meal Plan
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