Ham and Apples
Easy Green Beans and Bacon Crunch Salad

Wine Recommendation
Sutter Home Sweet Tea Wine Cocktail
Ingredients
- 3 Tbsp butter
- ½ cup packed brown sugar
- 1 Tbsp Dijon mustard
- 2½ cups chopped or sliced crisp red apples
- 3 (8-oz) boneless ham steaks, halved
Instructions
- Melt butter in a 12-inch cast-iron skillet over medium heat. Add brown sugar and mustard; bring to a simmer. Add apples; cover and simmer 5 minutes.
- Top apples with ham steaks, overlapping slightly. Cover with lid or foil, and simmer 10 minutes.
- Remove ham to a cutting board; cut into serving-size pieces. Top ham with saucy apples.
Side Dish Ingredients
- 2 (12-oz) pkg frozen cut green beans
- 3 Tbsp butter
- 3 Tbsp lemon juice
- 2 (10.6-oz) pkg sunflower bacon crunch salad kit
Side Dish Instructions
- Cook green beans according to package directions. Toss with butter and lemon juice in a bowl. Season with salt and pepper, if desired.
- Toss together salad ingredients in a bowl; chill until ready to serve.
Nutritional Information
Main | Side | Total | |
Servings | 6 | 6 | |
Calories |
288
|
296
|
584
|
Fat (g) | 11 | 20 | 31 |
Sat. Fat (g) | 5 | 6 | 11 |
Protein (g) | 22 | 5 | 27 |
Carb (g) | 24 | 25 | 49 |
Fiber (g) | 1 | 5 | 6 |
Sodium (mg) | 1550 | 291 | 1841 |
T. Sugs (g) | 23 | 17 | 40 |
A. Sugs (g) | 18 | 12 | 30 |
30 Minute Meals Meal Plan
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