Chicken Parmesan Pizza
Ingredients
- 1 (16-oz) loaf frozen garlic bread, thawed
- 1 (15-oz) can pizza sauce
- 1½ lb deli fried chicken fingers, cut into 1-inch pieces
- 1 (8-oz) block mozzarella cheese, shredded
- 1 cup shredded Parmesan cheese
Instructions
- Preheat oven to 400°F. Cut bread in half lengthwise; place, cut sides up, on a baking sheet. Bake 10 minutes or until toasted.
- Spread pizza sauce on bread; top with chicken fingers and cheeses. Return to oven, and bake 10 to 15 minutes longer or until cheese is melted. Serve half, and reserve remaining half for another meal.
Nutritional Information
| Main | Total | |
| Servings | 6 | |
| Calories |
760
|
760
|
| Fat (g) | 40 | 40 |
| Sat. Fat (g) | 14 | 14 |
| Protein (g) | 42 | 42 |
| Carb (g) | 59 | 59 |
| Fiber (g) | 5 | 5 |
| Sodium (mg) | 1975 | 1975 |
| T. Sugs (g) | 8 | 8 |
| A. Sugs (g) | 1 | 1 |
Budget Friendly Meal Plan
This recipe selected from the eMeals Budget Friendly Meal Plan.
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