Butter Rum Iced Coffee
Ingredients
- ¾ cup unsweetened cold brew coffee
- 2 Tbsp dark rum
- 2 Tbsp butter rum syrup
- 3 Tbsp half-and-half
Instructions
- Stir together coffee, rum, and syrup in a Collins glass. Add ice cubes to fill glass half full. Slowly pour half-and-half over drink.
Nutritional Information
| Main | Total | |
| Servings | 1 | |
| Calories |
190
|
190
|
| Fat (g) | 5 | 5 |
| Sat. Fat (g) | 3 | 3 |
| Protein (g) | 1 | 1 |
| Carb (g) | 19 | 19 |
| Fiber (g) | 0 | 0 |
| Sodium (mg) | 38 | 38 |
| T. Sugs (g) | 17 | 17 |
| A. Sugs (g) | 15 | 15 |
Mediterranean Meal Plan
This recipe selected from the eMeals Mediterranean Meal Plan.
Each Dinner Plan Includes:
- Seven Dinner Menus
- Matching Grocery List
- Access via App or Online
