Decadent Hot Chocolate
Ingredients
- 6 cups whole milk
- 1 cup heavy cream
- 2 (4-oz) bars semisweet chocolate, chopped
- ½ cup sugar
- ¼ cup unsweetened baking cocoa
- 2 tsp vanilla extract
- 1 (10-oz) pkg miniature marshmallows
- 1 (5.3-oz) box peppermint candy canes
Instructions
- Combine milk, cream, chopped chocolate, sugar, cocoa, and vanilla in a large Dutch oven. Cook over medium-low heat, stirring often, 15 to 20 minutes or until blended.
- Ladle hot chocolate into mugs. Serve immediately with marshmallows and candy canes.
Nutritional Information
| Main | Total | |
| Servings | 10 | |
| Calories |
496
|
496
|
| Fat (g) | 23 | 23 |
| Sat. Fat (g) | 14 | 14 |
| Protein (g) | 8 | 8 |
| Carb (g) | 69 | 69 |
| Fiber (g) | 4 | 4 |
| Sodium (mg) | 106 | 106 |
| T. Sugs (g) | 51 | 51 |
| A. Sugs (g) | 43 | 43 |
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